This No-Bake Pumpkin Spice Cheesecake makes a great alternative to traditional pumpkin pie! Easy and delicious recipe!
No-Bake Pumpkin Spice Cheesecake
I have to let y’all in on a little secret …. I’m kinda excited for Thanksgiving this year! So you’ll have to forgive me if I just skip over Halloween and focus on all things turkey and pumpkin. My oldest son and his wife will be here with us for a few days and I just cannot wait!
One thing I know for sure will be on our Thanksgiving menu is this No-Bake Pumpkin Spice Cheesecake. It is so easy to make and it’s oh, so creamy! I actually think I like it more than traditional pumpkin pie – and I really love pumpkin pie. I’m hoping easy recipes like this No-Bake Pumpkin Spice Cheesecake will free up some time to visit with the family because it sounds like we may have a houseful this year with Brian’s family coming over as well! I’m not freaking out yet …. but get back with me closer to Thanksgiving when I’m trying to keep my cool and get everything done while making it all seem effortless! 😀
If you’ve been a reader for awhile then you know about the #12bloggers. If you have never heard of the #12bloggers – On the 12th of every month, 12 bloggers get together to share a themed recipe (this month is squash!) and the recipes have to include 12 or less ingredients! Be sure to read to the end to see what my bloggy friends made!
Don’t forget to check out what my friends made for #12bloggers –
12 Sweet & Savory Squash Recipes
Baked Pizza Spaghetti Squash by Big Bear’s Wife
Savory Butternut Squash & Bacon Biscuits by Betsy Life
Maple Glazed Butternut Squash with Bacon by Home Cooking Memories
Pumpkin Gnocchi by Cooking on the Front Burner
No Bake Pumpkin Spice Cheesecake by Love Bakes Good Cakes
Chorizo and Butternut Squash Hash by Thyme for Cocktails
Pumpkin Fritters by Bread Booze Bacon
Easy Pumpkin Bread Pudding by A Night Owl
Slow Cooker Pumpkin Butter by Pink Cake Plate
Hearty Squash and Green Bean Chili by I Love My Disorganized Life
Pumpkin Pie Pops by See Vanessa Craft
Crockpot Potato Stuff Squash by Around My Family Table
Other recipes you may enjoy
- Pumpkin Oatmeal Chocolate Chip Cookies
- Chai Tea Latte with Pumpkin
- Pumpkin Dump Cake
- Chocolate Chip Cheesecake
- No-Bake Peach Cheesecake
No-Bake Pumpkin Spice Cheesecake
Ingredients
- 1 package Keebler Ready Crust Graham Pie Crust 9 ounce
- 1 package cream cheese, softened 8 ounce
- 1 cup canned pure pumpkin
- ½ cup granulated sugar
- ½ teaspoon pumpkin pie spice
- 1 tub frozen whipped topping, thawed 8 ounce
- Extra frozen whipped topping for garnish (optional)
- Ground cinnamon for garnish (optional)
Instructions
- In a large bowl, beat the cream cheese, pumpkin, sugar and pumpkin pie spice with electric mixer on medium speed until well blended. Gently stir in the whipped topping. Spoon the mixture evenly into graham cracker crumb crust, smoothing out the top.
- Refrigerate at least 4 hours before serving.
- To serve, garnish with additional whipped topping and cinnamon if desired.
Notes
- While technically not no-bake then, you can also use a regular wheat pie crust from the refrigerated or freezer section. Just bake according to directions and let cool before proceeding.
Nutrition
Please note that the nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary significantly between brands. Always be sure to read labels. Please verify that a recipe fits your needs before using it. Nutrition info may contain errors, so please verify it independently. Likewise, recipes may contain errors, so please use your common sense when following them.
I'll take easy any time! Looks delicious!
Looks good! Thanks for sharing 🙂
Happy Blogging!
Happy Valley Chow
What a great recipe to bring one of my favorite desserts into the Fall lineup of great Thanksgiving Dishes. I just have to try this!!
I'm right there with you and am more excited for Thanksgiving than Halloween! This no-bake dessert is such a great no-fuss dessert!
Looks amazing and so simple! I love it! Pinning and visiting from Foodie Friends Friday Linky Party!
Great choice for our #12 blogger month!! Looks great Jamie!
How fun that your son and his wife will be home for Thanksgiving….of course you are excited! I love all Thanksgiving foods and this pie looks like it needs to make its way onto our menu!
good
Hello! Are you based in Manila? If so, where did you get the canned pumpkins from?
Hi Michelle! I’m in the United States. In our store, the canned pumpkin is near the canned fruits. If canned pumpkin is not available to you, there are recipes on the internet that tell you how to make it! I should add that to my list of things to put here on the blog!